In honor of Black History Month, join CFBNJ Production Manager Daryl Walker to learn how to make oxtail, a traditional dish of rich cultural significance. This delicious meal is a tribute to heritage and community, bringing people together through the joy of cooking and sharing.
More New Jersey families are facing growing uncertainty. Deep cuts to federal food programs and the ongoing government shutdown mean even more of our neighbors will struggle to put food on the table. The Community FoodBank of New Jersey remains committed to nourishing communities, advocating for solutions, and empowering families — but the need is…
With a hungry heart for service, Bruce Springsteen has long believed that we take care of our own, a sentiment he exemplifies as a devoted friend and champion of CFBNJ. His connection to the FoodBank dates back over four decades, and his relationship with founder Kathleen DiChiara was a meaningful one. “I met Kathleen more…
Most food found on the shelves of typical grocery stores are shelf-stable, non-perishable food items that can be donated to local food banks, but are these always the best choices for people facing hunger? Additionally, though SNAP benefits (formerly known as food stamps) are critical to preventing hunger, the options available to recipients are not…
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