Chuck Salzman is all about giving back to the community – both personally and professionally. He’s the current President of Peerless Beverage Company, which has been a CFBNJ corporate partner…
read moreFor Marc Cinque, President of Premio Foods, the journey with the Community FoodBank of New Jersey (CFBNJ) started with an unexpected visit: “A woman came to one of our factories…
read moreKaren Meleta, Chief Communications Officer for Wakefern Food Corporation, has spent over 25 years in corporate communications and philanthropy, with a deep commitment to helping others. Her connection to the…
read moreMark Donovan has spent his career looking for ways to challenge traditional systems and create meaningful change. From his early days in business to his work in the nonprofit sector,…
read moreMaisha Moore and Eric Sheffler have deep ties to the Atlantic City community and have worked to address food insecurity through their roles at the Casino Reinvestment Development Authority (CRDA).  …
read moreFor the past eight years, Frank Ruiz has been a cornerstone of support for those in need in Bergen and Passaic Counties through his role at the Center for Food…
read moreKen Calemmo Jr. has spent more than 35 years at the Atlantic City law firm Cooper Levenson, where he’s found strong alignment with his own personal values. “I have a…
read moreBy Chiara Coddington Laura Sodano Beausoleil originally didn’t know what a food bank was. The first time she heard the words was at a Bruce Springsteen concert from Bruce himself,…
read moreFor Linda Loria, making a difference has always been her guiding principle. After spending over 30 years in corporate roles, she was looking for something more meaningful, and she found…
read moreFor Chick DiAmbrosio, the Community FoodBank of New Jersey is more than just an organization; it’s a second home, a place where he found purpose and community. Chick’s journey to…
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