Jose worked long hours for decades in a factory until he recently retired. When his wife passed away several years ago, he began living with his sister, but her income as a worker in the local box factory and his social security check aren’t enough Learn More

A home health aide dedicated to her job and her community, Adriana’s struggles began three years ago when she couldn’t afford diapers for her baby. For over ten years, she has been assisting the same person full-time, but with two daughters, ages 3 and 12, Learn More

David was a table game dealer in an Atlantic City casino for ten years when he found out, without warning, that the casinos were going to close indefinitely due to the pandemic.   “We had no idea how long we would be out of work,” he told us. Learn More

[vc_row el_class="gapLR60 bannerIMG"][vc_column el_class="custom-single-bgimg"][vc_empty_space][vc_column_text]Makes: 6 servings (1 cup per serving) Preparation Time: 10 minutes Cooking Time: 30 minutes[/vc_column_text][/vc_column][/vc_row][vc_row el_class="gapLR60"][vc_column width="1/2" el_class="left-section"][vc_text_separator title="INGREDIENTS" title_align="separator_align_left"][vc_column_text] 1 tablespoon vegetable oil 1 medium onion, chopped 1 teaspoon garlic powder 4 ounces deli ham, diced ½ pound collard greens, stems removed and...