
Put away the greasy butter and added salt and try this heart-healthy spin on popcorn!
Servings: 4-6
Prep time: 10 minutes | Cook time: 5 minute | Total time: 15 minutes
*Recipe derived from Marla Meredith Enterprise, LLC.
INGREDIENTS
- 1/4 cup coconut oil or sunflower oil
- 1/3 cup popcorn kernels
- 3 droppers full vanilla drops
- 1 cup unsweetened toasted coconut flakes
- 3/4 cup dark chocolate chips