
Treat yourself with a delicious pumpkin cheesecake!
INGREDIENTS
For pie shell:
- 1 cup walnut halves
- 2 tbsp sugar
- 1 tbsp butter
For filling:
- 24 oz. cream cheese
- ¼ cup heavy cream
- 1 cup granulated sugar
- 4 large eggs
- ¼ cup brown sugar
- 15 oz. (1small can) pumpkin puree
- 1 tsp cornstarch
- ¼ tsp pumpkin pie spice