Zesty Watermelon Salsa
The days are still long with the weather still warm. Make the most of the rest of summer with this zesty watermelon salsa, conjured up by our very own Chef Paul.
The days are still long with the weather still warm. Make the most of the rest of summer with this zesty watermelon salsa, conjured up by our very own Chef Paul.
Servings: 6
Cooking Time: Prep: 25 mins / Cook: 10 mins / Bake: 18 mins 375°F
Thinly sliced potatoes form an impressive topper when you flip over this hearty frittata. Stocked with veggies and protein, this dish proves that eggs aren’t just for breakfast.
Budget dinner price: $0.87 per serving
Did you know?
Spinach may play a role in the slowdown of the aging process, and help to maintain brain function.
Did you know that shrimp is loaded with vitamins and minerals such as zinc, magnesium, and much more? Enjoy the weather and family outings this summer with a nutrient-dense seafood recipe that will have everyone’s mouths watering. It’s quick, easy, and light on the stomach, perfect for the summertime. Happy cooking!
For over 150 years since 1865, when the last enslaved people learned of their freedom, Black American families, home cooks, chefs, and culinarians have celebrated Juneteenth with rich and diverse foods that tell the story of the perseverance of a people. Commemorate Juneteenth with a celebration of Black culinary traditions. These delicious and nutritious recipes…
Servings: 6
Cooking Time: 1.5 hours
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This Wellness Wednesday is a Mother’s Day special! Join NJ SNAP-Ed Nutrition Educator Victoria Galarza and CFBNJ Network Relations Director and mom of 2 Carlea Milton-Sturdivant as they make vegetarian collard greens and provide some helpful cooking tips along the way.
Servings: 4
Summertime calls for lots of grilling. There are many healthy options for barbecuing your favorite meats and vegetables. Here’s one recipe from our very own Chef Paul Kapner, C.E.C., who is Director of the FoodBank’s Community Kitchen.
Spring Cooking with Armando, one of CFBNJ’s NJ SNAP-Ed Nutrition Educators, features this delicious Bell Pepper and White Bean Salad that utilizes seasonal ingredients for a nutritious, budget-friendly dish with plenty of color and flavor.